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Yes You Can! Food Preservation Class

August 14 @ 2:00 pm - 8:30 pm

Event Series Event Series (See All)
free

Retired WSU Extension Food Safety Emeritus faculty member Sandy Brown will teach a free, five-session series about food preservation. Students will learn about equipment needs, why methods need to be followed accurately, canning fruits, tomatoes, pickles, jams or jellies and pressure canning vegetables and meats. Classes take place at the 78th Street Heritage Farm in Hazel Dell. Choose from afternoon or evening sessions each day except June 19. To register, go to Brown Paper Tickets by clicking on the links provided below. The schedule is as follows:

Details

Date:
August 14
Time:
2:00 pm - 8:30 pm
Series:
Cost:
free
Event Categories:
,
Website:
https://www.brownpapertickets.com/browse.html

Venue

78th St Heritage Farm, Vancouver, WA
1919 NE 78th St
Vancouver, 98665 United States
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