April Wine Dinner at Skamania Lodge

Skamania Lodge will host a wine dinner from 5:30 to 8 p.m. April 12 featuring wines from L’Ecole No. 41 paired with each course of a multi-course meal. Enjoy shared appetizers; mussels remoulade; zucchini goat cheese envelope; ricotta and spring onion raviolo; pheasant torchon with English peas and sunchokes; spring salmon with potato dauphine and purple asparagus; dry aged duck breast with rhubarb, fava beans, morels and sorrel; and strawberry and dark chocolate Linzer torte with Cascadia Creamery Glacier Blue ice cream. The cost is $135 per person. RSVP at skamania.com.