Farm-to-Table Dinner at Flat Tack Farm

Attend a farm-to-table dinner from 5 to 8 p.m. Oct. 15 at Flat Tack Farm, 9400 N.E. 134th St. Vancouver, in collaboration with Sprout and Blossom Farm. Non-refundable tickets are $120 per person. All dishes will be created by farmers using farm-grown produce and a few other local items. The price includes a three-course meal and all wine, beer and cocktails, taxes and fees. Cocktail hour and a meet-and-greet starts at 5 p.m. with a farm tour. Dinner seating starts at 6 p.m. and dinner will be served at 6:30 p.m. Dessert will be served at 7:30 p.m. Get the complete menu and buy tickets at flat-tack-farm.com/product-page/autumn-equinox-farm-to-table-dinner. This is a 21-and-older event and attendees should bring ID. There will be an open bar. Non-alcoholic beverages will also be available.