Cajun Seafood Boil at Maryhill Winery on the Waterfront

Maryhill Winery, located on the Vancouver waterfront at 801 Waterfront Way, Suite 105, is hosting a Cajun Seafood Boil from 2 to 4 p.m. Jan. 14. The cost is $120 per person. The meal is a Cajun-style seafood feast including a traditional “boil” with Dungeness crab, shrimp, andouille sausage, corn, potatoes, all seasoned with Old Bay, our house favorite New England Clam Chowder, choice of garlic or Cajun butter, bread and a Whimsy chocolate truffle for dessert. The ticket price includes the meal, gratuity and two glasses of Maryhill wine.